Posted in October 25th, 2008
It was during the 1930s that physicists began discovering a slew of exotic atomic particles from kaons and muaons among other strangely termed discoveries. When informed, Enrico Fermi proclaimed that he would have become a botanist if he wanted to remember all of that yet, interestingly, this famous physicist later invented the process that was used in atomic bombs.
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Posted in October 24th, 2008
Ever wonder how each type of coffee ends up at your local coffee joint? Well, the coffee graders have a large part in deciding how that happens. Although they may not necessarily trek over mountains and through streams and across the world to get there, they definitely do have a great career doing something most of us really love, drinking coffee. This is the job description of a Green Coffee Seller. This means that the coffee beans are fresh before they are roasted. The beans are examined thoroughly and specifically with a number of specifications in mind.
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Posted in October 24th, 2008
Coffee used to be simple for most. It was drip or instance and then black or with milk or sugar. Folgers was well known in plenty of homes. However, the times are changing. The coffee world has introduced thousands of options. There are plenty of choices in type, blend, country or origin, and style which confuses basically all of the world\’s coffee drinkers.
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Posted in October 19th, 2008
Coffee, both hot as well as cold, is perhaps one of the most universally consumed beverages. The number of variations you can make with the drink are truly amazing, especially as you move on to the various parts of the world, where each region adds its own exotic touch to give the drink a new taste altogether. In this section, we take a quick look at the different modes of preparation of this wonderful drink and the methods followed across different countries and cultures.
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Posted in October 18th, 2008
A long time ago, in a forgotten era, the world hand only one way to make coffee: the percolator. In those days, housewives in pearls and pumps would sit and gaze as the water heated, until the rising pressure forced it through a narrow tube which filtered the water over the coffee grounds. There was no fancy way to brew coffee back.
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Posted in October 17th, 2008
Mexico is home of a special coffee tree that actually produces coffee that is almost 100% naturally decaffeinated. However, until that tree is being used for commercial production of decaf, caffeine needs to be removed from coffee. The question remains though, how does this decaffeination process affect the taste.
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Posted in October 13th, 2008
For a plant that is found in more than 70 countries worldwide from Brazil to Indonesia, its strange how the plant can survive in just enough conditions needed to produce top brass beans and how comparatively small the entire output is.
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Posted in October 11th, 2008
Posted in October 11th, 2008
Researchers and experts have always wondered since ages on the marvel of the concept of bean plantation. It is indeed a contradiction that a tree which is grown in more than 70 countries, right from Indonesia to Brazil has an immensely narrow range of accompanying conditions that govern the production of quality beans. The amazingly small amount of output that emerges from the extensive procedure is another unusual fact.
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Posted in October 7th, 2008
Coffee can be tasted and enjoyed in so many different varieties and ways. There is a plethora of recipes that every coffee lover must try. Below are some of the ones to sample.
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Posted in October 7th, 2008
Have you ever wondered why some coffee beans make it to your local coffee shop while others do not?
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Posted in October 7th, 2008
One benefit of drinking a beverage that is both historic and international is the variety of ways you can enjoy it, which is one of the reasons coffee has become so popular today. Just go to a local coffee shop and look at the menu. The flavors, blends and combinations are endless. The Caribbean, Mexican mocha and Cuban cubano are just a few of the many you might find.
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Posted in October 7th, 2008
Coffee lovers around the world not only enjoy coffee as a beverage, but as a pleasant surprise and essential ingredient in food and cooking as well. Although most often used in desserts coffee is used in a wide variety of cooking as well. These foods include chili, meat glazes, barbecue sauces, and even pot roasts.
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Posted in October 1st, 2008
There is one small appliance that nearly every family has. No, this is not a toaster. No, this is not a microwave. Most families will have coffee makers in their homes, as society has embraced coffee as a need. People will look to coffee to help keep them up when they feel like falling asleep. Many people will have a cup of coffee in the morning in the hopes that it helps them wake up in a fast manner. Coffee makers help keep us moving, and that is why they have found an important place on the counter tops of many homes around the world.
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Posted in September 27th, 2008
In this earth we can find as many kinds of coffee beans and coffee flavors as there are grapes and wine; and we might get equal delight in sampling the beans.
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Posted in September 27th, 2008
The selection of coffees and beans available today is nearly endless which also means there is a lot of delight to be had in enjoying them.
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Posted in September 26th, 2008
The process of coffee production is now a worldwide one. To begin with, the production had basically originated from Ethiopia, where the wild coffee tree forests are still used. This particular plant needs huge quantities of sunshine and rain. This is the main reason that the plants from which the beans are procured usually develop in tropical or sub-tropical areas.
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Posted in September 26th, 2008
Then names of all the different kinds of coffee, blends, and roasts can all very confusing. Despite the love for coffee around the world, there are definitely some people who find all the gibberish confusing; especially the language of those high end coffee shops. However, once you become a frequent of these shops, the language is sure to become second nature.
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Posted in September 22nd, 2008
Coffee grinding is the most important process for turning coffee beans into beverage. What need to done depends on what type of coffee somebody wants to drink. The taste also depends on what type of material is used to make the coffee. The coffee grinding process is important because it is the step that can be controlled the most. To satisfy this need we have many types of grinders at our disposal. Two broad categories are Burr coffee grinder and commercial coffee grinder. Each type has its upsides and drawbacks. The good news is, Burr and commercial, both grinders come with unlimited options. If the right type of grinder is picked, getting the perfect beverage is not impossible.
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Posted in September 20th, 2008
There is an individual method for every barista (specialized creator of coffee drinks). Mine is here…
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